Our products
CASHEW NUTS
Available in W320, W240, W210, W180, LWP, and WW grades. Offered shelled or unshelled, raw or roasted, with bulk packaging options from 10 kg to 25 kg polybags or jumbo bags. Moisture content is controlled to ≤5%, with full traceability to farm cooperatives.
VANILLA BEANS (MADAGASCAR ORIGIN)
Vanilla TK Noir and Vanilla Gourmet varieties. Available in A, B and Split Bean Grades. Offered in sizes 14-20 cm sizes, with 30-35% moisture and 1.4 to 2.4% vanillin.
MACADAMIA NUTS
Available raw, roasted, or salted, with kernel sizes ranging from 28/32 to 32/36 pieces per ounce. Packaged in vacuum-sealed or bulk export bags, with moisture content ≤1.5% and fully traceable to Kenyan farms.
CLOVES
Sourced from Madagascar and Zanzibar. Available whole or ground. Export packaging options include vacuum-sealed bags (5–25 kg) or bulk 50–60 kg cartons. Moisture content ≤12%, with fully traceable sourcing and compliance with EU and US food safety standards.
CINNAMON
High-quality Ceylon a cinnamon sticks and powder sourced from Madagascar, and Seychelles. Available as whole quills or ground powder. Export-ready packaging includes vacuum-sealed 5–25 kg bags or bulk cartons. Moisture content ≤12%, aromatic, clean, and traceable to origin farms. Compliant with international phytosanitary and food safety regulations.
CARDAMOM
Green cardamom pods and ground powder sourced from Comoros and Madagascar, valued for their intense aroma and flavor. Available in whole or powdered form. Packaging options for export include 5–20 kg vacuum-sealed bags or bulk cartons. Moisture content ≤10%, free from contaminants, and fully traceable, meeting EU and US import standards. Ideal for culinary, confectionery, and industrial applications.
BLACK PEPPER
Premium black peppercorns sourced from Madagascar and select African producers, available whole, crushed, or ground. Export packaging options include vacuum-sealed polybags (10–25 kg) or bulk cartons (50–60 kg). Moisture content ≤12%, clean, uniform in size.
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